The Kobe menu is designed to offer a memorable dining experience that combines flavorful Japanese cuisine with interactive hibachi entertainment. Known for its premium steaks, fresh seafood, and sushi, the menu caters to all tastes and occasions. Whether you are seeking a casual lunch, family celebration, or a special occasion meal, the Kobe menu delivers quality, variety, and a unique tableside cooking experience that keeps guests returning.
Who Owns Kobe?
Kobé Japanese Steakhouse was founded by Doi Tan Nguyen in 1984. After his passing in 1996, ownership transferred to his son, Chau Nguyen, who continues to operate the family-owned restaurant chain. The company primarily runs locations across Florida and maintains a reputation for high-quality Japanese cuisine, hibachi entertainment, and family-friendly dining.
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Types of Dishes on the Kobe Menu
The Kobe menu offers a wide range of dishes, including teppanyaki entrées, combination platters, premium Wagyu beef, sushi rolls, and children-friendly options. Each dish is thoughtfully prepared with fresh ingredients and often served with soup, salad, vegetables, and fried rice or noodles. The menu caters to both casual diners and those seeking a more luxurious dining experience.
Teppanyaki Entrées
Kobe’s signature teppanyaki entrées are cooked live by skilled chefs right at the table. Popular options include filet mignon, sirloin, ribeye, shrimp, and salmon. Every entrée comes with soup, salad, vegetables, fried rice, and noodles.
| Dish | Price (Approx.) |
| Filet Mignon 5oz | $38–$39 |
| Filet Mignon 10oz | $55 |
| Center Cut Sirloin 5oz | $29.5 |
| Center Cut Sirloin 10oz | $39 |
| Ribeye 10oz | $48.5 |
| Ribeye 20oz | $62.5 |
| Shrimp 10pc | $28 |
| Salmon | $33.5 |
| Twin Lobster Tails | $53 |
| Vegetable Delight | $24.5 |
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Combination Platters
Combination platters allow diners to try multiple proteins in one meal. These platters are ideal for guests who want a mix of steak, chicken, and seafood.
| Combination | Price (Approx.) |
| Shrimp and Teriyaki Chicken | $36 |
| Sirloin and Lobster Tail | $48.5 |
| Filet Mignon and Scallops | $52.5 |
| Seafood Trio (Scallops, Shrimp, Lobster) | $60.5 |
| Kobé Trio (Chicken, Sirloin, Shrimp) | $45 |
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Premium Wagyu
For guests seeking a luxurious steak experience, A5 Japanese Wagyu is the highlight of the menu. Known for its exceptional marbling and buttery texture, this beef is a premium choice.
| Premium Wagyu | Price (Approx.) |
| A5 Japanese Wagyu 6oz | $89–$94 |
Sushi Rolls and Bar
In addition to hibachi entrées, the Kobe menu features a variety of sushi rolls and traditional sushi options. These include both simple and specialty rolls suitable for sharing or as starters.
| Sushi Roll | Price (Approx.) |
| California Roll | $10 |
| Volcano Roll | $14 |
| Unagi Roll | $11 |
| Spicy Tuna Roll | $11 |
| Veggie Roll | $9.25 |
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Kids and Add-On Options
Kobe provides options for younger diners and add-ons to enhance any entrée. These include smaller portions, extra steak, or premium Wagyu additions.
| Kids / Add-On | Price (Approx.) |
| Kids Teriyaki Chicken | $14 |
| Kids Shrimp | $15 |
| Add Filet Mignon 5oz | $22.25 |
| Add Premium Wagyu 6oz | $80 |
Best Selling Items
The Kobe menu has several best-selling items that customers frequently order. Filet mignon, Kobe Trio, and seafood dishes are among the top favorites due to their flavor, presentation, and portion size.
| Item | Approx. Price (U.S.) |
| Filet Mignon 5oz | $38–$39 |
| Filet Mignon 10oz | $55 |
| Kobé Trio | $41–$45 |
| Seafood Trio | $56–$60 |
| Sirloin and Lobster Tail | $44–$48.5 |
| California Roll | $10 |
| Volcano Roll | $14 |
| Rainbow Roll | $18 |
| Krabby Shrimp Roll | $18 |
| A5 Japanese Wagyu 6oz | $89–$94 |
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Cheapest Items on the Kobe Menu
For budget-conscious diners, the Kobe menu includes affordable appetizers, sushi, and vegetable-based dishes. These items are perfect for a light meal or starter.
| Item | Price (Approx.) |
| Gyoza Soup | $7.56 |
| Spring Roll | $9.72 |
| Vegetable Tempura App | $10.26 |
| California Roll | $10.80 |
| Steamed Edamame | $10.80 |
| Vegetable Delight | $24.30 |
Most Expensive Items on the Kobe Menu
The highest-priced selections on the Kobe menu include premium Wagyu, seafood trios, and surf and turf combinations. These dishes are often chosen for special occasions.
| Dish | Approx. Price (U.S.) |
| A5 Japanese Wagyu 6oz | $94 |
| Filet Sumo Sampler | $82.50 |
| Sumo Sampler | $74.50 |
| Land and Sea (Filet, Shrimp, Lobster Tail) | $62.50 |
| Scallops and Lobster Tail | $55 |
| Filet Mignon and Lobster Tail | $56.50 |
| Filet Mignon and Scallops | $52.50 |
| Seafood Trio | $60.50 |
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Locations of Kobe Menu Restaurants
Kobé Japanese Steakhouse operates primarily in Florida. Guests can find restaurants in major cities including Tampa, Orlando, Clearwater, and Kissimmee. Each location maintains the same quality of food and hibachi entertainment.
| City | Location |
| Altamonte Springs | Kobé Japanese Steakhouse Altamonte Springs |
| Brandon | Kobé Japanese Steakhouse Brandon |
| Clearwater | Kobé Japanese Steakhouse Clearwater |
| Orlando International Drive | Kobé Japanese Steakhouse International Drive |
| Orlando Kirkman | Kobé Japanese Steakhouse Kirkman |
| Kissimmee | Kobé Japanese Steakhouse Kissimmee |
| Lake Buena Vista | Kobé Japanese Steakhouse Lake Buena Vista |
| Longwood | Kobé Japanese Steakhouse Longwood |
| New Tampa | Kobé Japanese Steakhouse New Tampa |
| St. Petersburg | Kobé Japanese Steakhouse St. Petersburg |
| Tampa | Kobé Japanese Steakhouse Tampa |
| West 192 | Kobé Japanese Steakhouse West 192 |
Opening and Closing Hours
Most Kobe menu locations follow similar opening and closing schedules. Hours vary slightly by location, especially for weekends and holidays.
| Day | Opening Time | Closing Time |
| Monday | 12:00 PM | 9:30 PM |
| Tuesday | 12:00 PM | 9:30 PM |
| Wednesday | 12:00 PM | 9:30 PM |
| Thursday | 12:00 PM | 9:30 PM |
| Friday | 12:00 PM | 10:00 PM |
| Saturday | 12:00 PM | 10:00 PM |
| Sunday | 12:00 PM | 9:30 PM |
Lunch and Happy Hour
| Service | Hours |
| Lunch Specials | 12:00 PM – 4:00 PM |
| Happy Hour | Monday–Friday, 3:00 PM – 6:00 PM |
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Discount Deals and Coupons
Kobé offers multiple discounts and promotions, often through the rewards program. Guests can enjoy birthday rewards, military discounts, graduation specials, and online order promotions.
| Discount Type | Benefit |
| Birthday Reward | Up to $25 Off |
| Graduation Offer | Up to $25 Off |
| Military Discount | Up to $25 Off |
| Happy Hour | Sushi $7, Appetizers $6, Cocktails $8 |
| Online Pickup Promo | 10% Off |
| Rewards Program | Exclusive seasonal deals |
Delivery Hours
Delivery is available during standard restaurant hours. Timing may vary by location and day of the week.
| Day | Delivery Hours |
| Sunday | 11:30 AM – 9:30 PM |
| Monday | 11:30 AM – 9:30 PM |
| Tuesday | 11:30 AM – 9:30 PM |
| Wednesday | 11:30 AM – 9:30 PM |
| Thursday | 11:30 AM – 9:30 PM |
| Friday | 11:30 AM – 10:00 PM |
| Saturday | 11:30 AM – 10:00 PM |
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Contact Details
Guests can reach individual Kobé locations directly or use the contact form for inquiries. Some of the key locations include:
| Location | Address | Phone |
| Clearwater | 28775 US Hwy 19 N | (727) 791-1888 |
| Tampa | 14401 N Dale Mabry Hwy | (813) 908-3879 |
| New Tampa | 17641 Bruce B Downs Blvd | (813) 680-5800 |
| Kissimmee | 2901 Parkway Blvd | (407) 396-8088 |
| Longwood | 108 Markham Woods Rd | (407) 389-1888 |
| Lake Buena Vista | 8460 Palm Pkwy | (407) 239-1119 |
For more locations and details, customers can visit the official website to confirm addresses and phone numbers.
Customer Reviews
Customers consistently praise the Kobe menu for its combination of high-quality food and interactive hibachi entertainment. Highlights include filet mignon, seafood dishes, sushi rolls, and generous portions. Guests also appreciate family-friendly dining and celebratory experiences. Common feedback mentions lively atmosphere, attentive service, and the engaging performances of the hibachi chefs. Occasional critiques note noise levels and longer waits during peak hours.
| Category | Feedback |
| Food Quality | Fresh, flavorful, cooked to order |
| Hibachi Experience | Fun and interactive |
| Chef Performances | Skilled and personable |
| Portion Sizes | Generous and satisfying |
| Family Dining | Great for celebrations |
| Service | Friendly and attentive |
| Areas for Improvement | Noise and wait times during peak hours |
Frequently Asked Questions
Does Kobe Japanese Steakhouse accept reservations?
Yes, reservations are highly recommended, especially on weekends, holidays, and for large groups to reduce wait times.
What is included with a hibachi entrée?
Most hibachi entrées come with soup, salad, vegetables, fried rice, noodles, and the chef’s live teppanyaki cooking presentation.
Does Kobe offer vegetarian options?
Yes, guests can enjoy dishes like Vegetable Delight, vegetable sushi rolls, edamame, and other meat-free menu selections.
Are there special deals for birthdays?
Yes, members of the Kobe Rewards program may receive birthday discounts and exclusive offers during their birthday month.
Can I order Kobe food for takeout or delivery?
Yes, Kobe offers both takeout and delivery services through its website and participating delivery platforms, depending on location.
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Conclusion
The Kobe menu offers a unique blend of interactive hibachi, premium steaks, fresh seafood, and flavorful sushi. From affordable appetizers to luxurious Wagyu beef, the menu caters to all tastes and occasions. With convenient locations, delivery options, special discounts, and family-friendly entertainment, Kobe Japanese Steakhouse remains a top choice for diners seeking both quality meals and a memorable dining experience.
Avis Casey is a versatile writer with expertise across diverse topics, delivering clear, engaging, and well-researched content. With a strong command of language, Avis crafts insightful articles tailored to inform, inspire, and educate readers.